Job Description (JD)
| Nama Program | Penyeliaan Proses Pengilangan Kelapa Sawit [C104-001-3:2017] |
|---|---|
| Kod CU | C104-001-3:2017-C03 |
| Competency | Core |
| Tajuk CU | PRODUCTION QUALITY CONTROL |
| Penerangan CU | Production quality control describes the competency in coordinating and evaluating production process, manpower and machine efficiency to ensure product quality is maintained or improved, and production errors are reduced or eliminated. A competent person in this CU shall be able to identify production quality control requirements, assess production process efficiency, evaluate oil quality, evaluate kernel quality and prepare product quality report The outcome of this competency is to ensure the determined oil quality and kernel quality is achieved and maintained in accordance with MPOB and PORAM standard guidelines. |
| Tempoh Latihan | 150 |
| Objektif Pembelajaran | The person who is competent in this CU shall be able to ensure that the determined oil quality and kernel quality is achieved and maintained in accordance with MPOB and PORAM standard guidelines. Upon completion of this competency units, trainees will be able to: - 1. Identify production quality control requirements 2. Assess production process efficiency 3. Evaluate oil losses and quality 4. Evaluate kernel losses and quality 5. Prepare product quality report |
| Pra-Syarat | TIADA |