Job Description (JD)
| Nama Program | Pengeluaran Coklat [C107-003-2:2020] |
|---|---|
| Kod CU | C107-003-2:2020-C03 |
| Competency | Core |
| Tajuk CU | CHOCOLATE PROCESSING MACHINE PREVENTIVE MAINTENANCE |
| Penerangan CU | Chocolate Processing Machine Preventive Maintenance describes the routine maintenance carried out on each processing machine on daily/periodically basis in order to prevent major breakdown and maintain the machine condition (cleanliness and operability). The person who is competent in this CU should be able to prepare machine preventive maintenance requirements, perform preventive machine maintenance and perform work area housekeeping. The outcome of this CU is the processing machines are maintained as per schedule and ensured always in good condition (cleanliness and can be operate) according to production requirements. |
| Tempoh Latihan | 240 |
| Objektif Pembelajaran | The learning outcomes of this competency are trainees enable to maintain processing machines as per schedule and ensure the machines are always in good condition (cleanliness and can be operate) according to production requirements. Upon completion of this competency unit, trainees shall be able to: 1. Prepare machine preventive maintenance requirements. 2. Perform preventive machine maintenance. 3. Perform work area housekeeping. |
| Pra-Syarat | 0 |