Job Description (JD)
| Nama Program | PENGURUSAN HALAL [M749-004-5:2020] |
|---|---|
| Kod CU | M749-004-5:2020-C01 |
| Competency | Core |
| Tajuk CU | HALAL COMPLIANCE STRATEGIC MANAGEMENT |
| Penerangan CU | Halal Compliance Strategic Management describes the competency in carrying out ongoing planning, monitoring, analysis and assessment of all Halal management necessities in the organization to meet its goals and objective. The person who is competent in this CU should be able to identify company business direction, carry out Halal strategic planning analysis and carry out strategic planning implementation. The outcome of this CU is the company direction on Halal compliance for product or services are carried out according to company business direction. |
| Tempoh Latihan | 240 |
| Objektif Pembelajaran | The learning outcomes of this competency are to enable the trainees to prepare Halal compliance strategic planning so that the company direction on Halal compliance for product or services are carried out according to company business direction. Upon completion of this competency unit, trainees should be able to: 1. Identify company business direction. 2. Carry out Halal strategic planning analysis. 3. Carry out strategic planning implementation. |
| Pra-Syarat | TIADA |