Job Description (JD)
| Nama Program | Operasi Pekerja Domestik [CC-020-2:2014] |
|---|---|
| Kod CU | CC-020-2:2014-C03 |
| Competency | Core |
| Tajuk CU | MEAL PREPARATION |
| Penerangan CU | Meal preparation is the competency to handle meal preparation work in accordance with employer’s requirement and instruction. The person who is competent in this CU shall be able to carry out meal preparation, perform simple cooking and carry out post meal cleaning (dining area, kitchen area, utensils & equipment). The outcome of this competency is to ensure meal preparations are prepared in accordance with employer’s requirement and instruction. |
| Tempoh Latihan | 100 |
| Objektif Pembelajaran | The person who is competent in this competency unit shall be able to carry out meal preparation work in accordance with employer’s requirement and instruction. Upon completion of this competency unit, trainees will be able to:- • Carry out meal preparation • Perform simple cooking • Carry out post meal cleaning (Dining area, kitchen area, utensils & equipment) |
| Pra-Syarat | 0 |