Job Description (JD)
| Nama Program | Perkhidmatan Penyediaan dan Pembuatan Makanan [HT-012-4:2011] |
|---|---|
| Kod CU | HT-012-4:2011-C02 |
| Competency | Core |
| Tajuk CU | MENU IMPLEMENTATION |
| Penerangan CU | Menu implementation is to produce dishes in accordance with standard recipe, production requirement and standard requirements. The personal who is competent in menu implementation shall be able to monitor, executed, evaluate and record menu implementation to meet standardise recipe requirement and specification. |
| Tempoh Latihan | 158 |
| Objektif Pembelajaran | 0 |
| Pra-Syarat | 0 |