Senarai Program
Memaparkan 1-10 daripada 10 items.
| Bil | Nama Program [Kod Program] | Kategori Pentauliahan | Kapasiti | Tarikh Mula | Tarikh Tamat | Seksyen/Sektor | Bahagian/Kumpulan |
|---|---|---|---|---|---|---|---|
| 1 | Perkhidmatan Penyediaan dan Pembuatan Makanan [HT-012-4:2011] | Mengikut Tahap | 25 | 25-01-2018 | 24-01-2021 | C - MANUFACTURING | 107-Manufacture of other food products |
| 2 | Perkhidmatan Penyediaan dan Pembuatan Makanan [HT-012-4:2011] | Mengikut Tahap | 25 | 25-01-2018 | 24-01-2021 | C - MANUFACTURING | 107-Manufacture of other food products |
| 3 | OPERASI SERVIS MAKANAN & MINUMAN [HT-010-3:2012] | Mengikut Tahap | 25 | 24-03-2019 | 23-03-2022 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
| 4 | Penyediaan & Pembuatan Makanan [HT-012-3:2012] | Mengikut Tahap | 25 | 26-05-2019 | 25-05-2022 | C - MANUFACTURING | 107-Manufacture of other food products |
| 5 | Pengurusan Bahagian Makanan & Minuman [HT-010-4:2012] | Mengikut Tahap | 10 | 01-06-2021 | 31-05-2024 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
| 6 | Penyediaan & Pembuatan Makanan [HT-012-3:2012] | Mengikut Tahap | 25 | 26-05-2022 | 25-05-2025 | C - MANUFACTURING | 107-Manufacture of other food products |
| 7 | Penyediaan & Pembuatan Makanan [HT-012-3:2012] | Tahap Tunggal | 75 | 24-03-2019 | 23-03-2022 | C - MANUFACTURING | 107-Manufacture of other food products |
| 8 | Penyediaan & Pembuatan Makanan [HT-012-3:2012] | Tahap Tunggal | 75 | 24-03-2019 | 23-03-2022 | C - MANUFACTURING | 107-Manufacture of other food products |
| 9 | Penyeliaan Operasi Makanan & Minuman [I561-002-3:2018] | Tahap Tunggal | 50 | 01-06-2021 | 31-05-2024 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
| 10 | Penyediaan & Pembuatan Makanan [HT-012-3:2012] | Tahap Tunggal | 75 | 24-03-2022 | 23-03-2025 | C - MANUFACTURING | 107-Manufacture of other food products |