Program Pusat Bertauliah

Senarai Program

Memaparkan 1-11 daripada 11 items.
BilNama Program [Kod Program]Kategori PentauliahanKapasitiTarikh MulaTarikh TamatSeksyen/SektorBahagian/Kumpulan
       
1PEMBUATAN PASTRI [HT-014-2:2011]Mengikut Tahap5027-08-202126-08-2024C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
2Pembuatan Pastri [HT-014-3:2011]Mengikut Tahap2527-08-202126-08-2024C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
3PEMBUATAN PASTRI [HT-014-2:2011]Mengikut Tahap5027-08-202126-08-2024C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
4Penyediaan & Pembuatan Makanan [HT-012-2:2012]Mengikut Tahap2527-05-202026-05-2023C - MANUFACTURING107-Manufacture of other food products
5Penyediaan & Pembuatan Makanan [HT-012-3:2012]Mengikut Tahap2527-05-202026-05-2023I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
6Pembuatan Roti [HT-013-2:2011]Mengikut Tahap5021-05-202020-05-2023C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
7Penyediaan & Pembuatan Makanan [HT-012-3:2012]Tahap Tunggal2501-09-202231-08-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
8Pembuatan Pastri [HT-014-3:2011]Tahap Tunggal2501-09-202231-08-2025C - MANUFACTURING106-Manufacture of grain mill products, starches and starch products
9Penyediaan & Pembuatan Makanan [HT-012-3:2012]Tahap Tunggal2501-09-202231-08-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
10Penyediaan & Pembuatan Makanan [HT-012-3:2012]Mengikut Tahap2527-05-202326-05-2026I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
11Penyediaan & Pembuatan Makanan [HT-012-2:2012]Mengikut Tahap2527-05-202326-05-2026C - MANUFACTURING107-Manufacture of other food products