Program Pusat Bertauliah

Senarai Program

Memaparkan 1-10 daripada 10 items.
BilNama Program [Kod Program]Penarafan Tunggal 2023Kategori PentauliahanJenis KelulusanKapasitiTarikh MulaTarikh TamatSeksyen/SektorBahagian/Kumpulan
  
1Operasi Servis Makanan dan Minuman [HT-010-2:2012]-Mengikut TahapLulus5025-04-202224-04-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
2Operasi Servis Makanan & Minuman [I561-002-2:2018]-Mengikut TahapLulus2501-08-202231-07-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
3Penyeliaan Operasi Makanan & Minuman [I561-002-3:2018]-Mengikut TahapLulus2501-10-202330-09-2026I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
4Operasi Servis Makanan & Minuman [I561-002-2:2018]-Data CleaningLulus2501-08-202231-07-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
5Operasi Servis Makanan & Minuman [I561-002-2:2018]-Data CleaningLulus01-08-202231-07-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
6Operasi Servis Makanan & Minuman [I561-002-2:2018]-Data CleaningLulus01-08-202231-07-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
7Operasi Servis Makanan & Minuman [I561-002-2:2018]-Data CleaningLulus01-08-202231-07-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
8Operasi Servis Makanan & Minuman [I561-002-2:2018]-Data CleaningLulus01-08-202231-07-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
9Operasi Servis Makanan & Minuman [I561-002-2:2018]-Data CleaningLulus01-08-202231-07-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities
10Operasi Servis Makanan & Minuman [I561-002-2:2018]-Data CleaningLulus01-08-202231-07-2025I - ACCOMODATION AND FOOD SERVICE ACTIVITIES561-Restaurants and mobile food service activities