Senarai Program
Memaparkan 1-7 daripada 7 items.
| Bil | Nama Program [Kod Program] | Penarafan Tunggal 2023 | Kategori Pentauliahan | Jenis Kelulusan | Kapasiti | Tarikh Mula | Tarikh Tamat | Seksyen/Sektor | Bahagian/Kumpulan |
|---|---|---|---|---|---|---|---|---|---|
| 1 | Penyediaan & Pembuatan Makanan [HT-012-2:2012] | Mengikut Tahap | Lulus | 25 | 29-07-2022 | 28-07-2025 | C - MANUFACTURING | 107-Manufacture of other food products | |
| 2 | Penyediaan & Pembuatan Makanan [HT-012-3:2012] | Mengikut Tahap | Lulus | 25 | 29-07-2022 | 28-07-2025 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities | |
| 3 | Penyediaan & Pembuatan Makanan [HT-012-2:2012] | - | Modular | Lulus | 25 | 01-07-2022 | 30-06-2025 | C - MANUFACTURING | 107-Manufacture of other food products |
| 4 | Penyediaan & Pembuatan Makanan [HT-012-2:2012] | - | Modular | Lulus | 25 | 01-10-2022 | 30-09-2025 | C - MANUFACTURING | 107-Manufacture of other food products |
| 5 | Penyediaan & Pembuatan Makanan [HT-012-2:2012] | - | Modular | Lulus | 25 | 01-10-2022 | 30-09-2025 | C - MANUFACTURING | 107-Manufacture of other food products |
| 6 | PENYEDIAAN DAN PENGHASILAN MAKANAN [I561-005-2:2022] | - | Mengikut Tahap | Lulus | 25 | 01-02-2025 | 31-01-2028 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
| 7 | OPERASI SENI KULINARI [I561-005-3:2022] | - | Mengikut Tahap | Lulus | 25 | 01-02-2025 | 31-01-2028 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |