Senarai Program
Memaparkan 1-8 daripada 8 items.
Bil | Nama Program [Kod Program] | Penarafan Tunggal 2023 | Kategori Pentauliahan | Jenis Kelulusan | Kapasiti | Tarikh Mula | Tarikh Tamat | Seksyen/Sektor | Bahagian/Kumpulan |
---|---|---|---|---|---|---|---|---|---|
1 | Pembuatan Pastri [HT-014-3:2011] | - | Mengikut Tahap | Lulus | 50 | 26-08-2022 | 25-08-2025 | C - MANUFACTURING | 106-Manufacture of grain mill products, starches and starch products |
2 | Perkhidmatan Penyediaan dan Pembuatan Makanan [HT-012-4:2011] | - | Mengikut Tahap | Lulus | 25 | 01-03-2023 | 28-02-2026 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
3 | Pengurusan Pastri & Roti [HT-013-4:2012] | - | Mengikut Tahap | Lulus | 25 | 01-03-2023 | 28-02-2026 | C - MANUFACTURING | 106-Manufacture of grain mill products, starches and starch products |
4 | Penyediaan & Pembuatan Makanan [HT-012-2:2012] | - | Mengikut Tahap | Lulus | 105 | 23-07-2023 | 22-07-2026 | C - MANUFACTURING | 107-Manufacture of other food products |
5 | Penyediaan & Pembuatan Makanan [HT-012-3:2012] | - | Mengikut Tahap | Lulus | 50 | 23-07-2023 | 22-07-2026 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
6 | PENYEDIAAN DAN PENGHASILAN MAKANAN [I561-005-2:2022] | - | Mengikut Tahap | Lulus | 10 | 01-06-2023 | 31-05-2026 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
7 | OPERASI SENI KULINARI [I561-005-3:2022] | - | Mengikut Tahap | Lulus | 10 | 01-06-2023 | 31-05-2026 | I - ACCOMODATION AND FOOD SERVICE ACTIVITIES | 561-Restaurants and mobile food service activities |
8 | PEMBUATAN PASTRI [HT-014-2:2011] | - | Mengikut Tahap | Lulus | 100 | 29-07-2024 | 28-07-2027 | C - MANUFACTURING | 106-Manufacture of grain mill products, starches and starch products |